FIDBTFRA_ValpolicellaDOC_Cl_Sup_web

Valpolicella DOC Classico Superiore Tenuta Fraune

The Valpolicella Classico Superiore is made with the best bunches of Corvina, Corvinone and Rondinella from our Fraune estate, in the Classica Area. If Rondinella proves to be particularly important for the shades of color it gives to the wine, Corvina and Corvinone, rich in polyphenols and tannins, express their best in the structure and the aromas. After the fermentation, the wine ages in French oak, 12 months in tonneaux and 12 months in big barrels. During the winemaking process, no sugar or other substances are added to the wine, in order to give the purest expression of the grapes and terroir of our estate. The color of the wine is an intense ruby red. The bouquet is charming, with aromas of fruit and spicy notes. The palate is strong and direct, dry and elegant.

Environment and vineyard

Production area     

Valpolicella Classica, Verona, Veneto Region

 

Location

The vineyards are located on the hills, North from Fumane valley

 

Vineyards elevation

500 – 650 meters

 

Soil

Limestone and red marble

 

Training system

Pergola and Guyot

 

Plant density

3.000 plants per hectare

Grape varieties

Corvina0%

Corvinone0%

Rondinella0%

Alcohol level

13,5% vol

Tasting notes

Color

Intense ruby red with garnet shades

 

Bouquet

Charming, with aromas of red fruit and spicy notes

 

Taste

Dry, velvety and harmonious

Serving and pairing

Serving temperature  

16° – 18 ° C

 

Pairing suggestion

It stands out in pairing with grilled or roasted red meat and lamb. Perfect also with pasta-dishes. Try it with hard and semi-hard cheese

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