Moscato is the king of aromatic grapes and has been grown in since ancient times in our region, because of this particular characteristic. The Yellow Moscato variety is typical of our area.
We harvest these grapes before they achieve their full ripeness, to ensure a proper acid content, then we press them gently, but quickly, to avoid oxidation and the loss of aromas. For the sparkling process we use fresh must instead of sugar, in order to exalt the natural rich bouquet of this grape variety.
With this Moscato Brut Nature we decided to play with senses. The enchanting aromatic fragrance is followed by a fresh, dry sip, rich in minerality, which is the signature of our terroir.
Environment and vineyard
Production area Venice mainland, Veneto Region
Location the vineyards are located in the old family estate of Civranetta, close to the lagoon of Venice
Soil “caranto”, pleistocene origin
Training system Sylvoz , free cordon
Plant density 3.670 / 3.960 plants per hectare
Grape varieties
Alcohol level
11,5% vol
Tasting notes
Color light straw yellow
Bouquet aromatic, intense feeling of white orange tree flowers, hints of citrus and sage
Taste dry, fruity and armonious in the mouth, with an elegant balance between minerals and acidity
Serving and pairing
Serving temperature 6°- 8°
Pairing suggestion delicious aperitif wine; brilliant when matched fish and meat dishes cooked with aromatic herbs; lovely with creamy cheeses.
